Souped Up Recipes 10 Inch Carbon Steel Wok For Electric, Induction and Gas Stoves (Lid and User Guide Video Included)
A compact carbon steel wok, 10 inches wide, sized for one or two portions. It suits one or two cooks, a dorm kitchen, a camper or a small hob, but not large family batches. Pre-seasoned, it goes straight onto the heat, and the flat bottom suits electric, induction and gas stoves. The bare steel handles high heat and metal utensils. Included are the wok, a glass lid and a user guide with a link to video recipes. Dry it thoroughly after washing.
Made with care
Great value
Elegant design
Quality materials
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
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